Pop Up Pie Shop

UPDATE: ALL PIES SOLD OUT!

We’re popping up at Hommage Bakehouse with delicious seasonal pies created by six of San Diego’s top pastry chefs on Sunday, November 21.

All pies are priced at $35 each and available in limited quantities.

Featured chefs and pies:

Apple Chai Crumble
Laura Warren, Herb & Wood, Animae, Herb & Sea

Pear and Rosemary Caramel Pie 
Juan Lopez, Hommage Bakehouse

Raspberry Yuzu Pie
Gianna Buzzetta, Puesto

Coconut Calamansi Pie
Justin Gaspar, Hommage Bakehouse

Baked Butterscotch Pudding Pie
Jose Alonozo III, Nine-Ten 

Chocolate Pecan Cheesecake Pie
Rachel King, Kaneh Co.


Pies go on sale Tuesday, November 16 and will sell out FAST! Follow us on Instagram for event updates and sneak peeks of the featured pies.

Proceeds from this event benefit the Friendly Feast scholarship fund, which supports the next generation of San Diego chefs and bakers.